1/2 gal strawberry sherbet
1 (2 Liter) bottle Lemon-Lime flavored soda
2 (64 oz) bottles of fruit punch

Place sherbet in punch bowl.  Pour in fruit punch and lemon-lime soda.

2 c white sugar
2 c fresh lemon juice
9 c water
1 c cranberry juice, chilled

In a large pitcher combine sugar, water, lemon juice and cranberry juice.  Stir to dissolve sugar.  Serve over ice.